Category Archives: Cheese

30 Days of Cheese: What I Ate, What I Learned, What I’ll Eat Again

Posted on July 25, 2015 by LoriBrister

It tastes like a sweaty farmyard animal in my mouth, but in a good way. Sophia is a goat’s milk cheese produced by Indiana’s Capriole Farm. It looks like a small,wrinkled brick of mold, but when I cut into its soft … Continue reading →

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Not Another Summer Reading List

Posted on June 9, 2015 by LoriBrister

‘Tis the season to make reading lists. Thrilled by the sudden warmth of the sun and the promise (or more likely, fantasy) of a few days on the beach, everyone starts making lists of books that we imagine gazing at over … Continue reading →

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